Very informative and reasons for your criticisms. We have been struggling with our restaurant experiences after the pandemic with some that had been longtime highly rated places . It happened in our trips to Wisconsin and Colorado and around here in AZ.
The big problem was that with Covid people who worked for hotels and restaurants were dismissed and now either they found other jobs or are still on leave and the service everywhere is no longer what it used to be for the majority of the people who take the jobs is not competent enough. It is also happening with airport staff all over Europe and even in the US..
Appreciate your review and suggestions for timing and seating. I've had a dozen business meeting lunches there, a few friend lunches and some dinners....and struggled through mediocre service and food every time. The name draws people, especially business people who seek to impress. Flavors are underdeveloped, every time, every dish. Your salad was well overpriced. We do like the JA Branco, though!
Very informative and reasons for your criticisms. We have been struggling with our restaurant experiences after the pandemic with some that had been longtime highly rated places . It happened in our trips to Wisconsin and Colorado and around here in AZ.
The big problem was that with Covid people who worked for hotels and restaurants were dismissed and now either they found other jobs or are still on leave and the service everywhere is no longer what it used to be for the majority of the people who take the jobs is not competent enough. It is also happening with airport staff all over Europe and even in the US..
Appreciate your review and suggestions for timing and seating. I've had a dozen business meeting lunches there, a few friend lunches and some dinners....and struggled through mediocre service and food every time. The name draws people, especially business people who seek to impress. Flavors are underdeveloped, every time, every dish. Your salad was well overpriced. We do like the JA Branco, though!